Majang-dong - Meat Market
Since this area originally housed many slaughterhouses and butcher shops, it has become synonymous with the freshest meat in the city. Although the slaughterhouses are no longer there, due to complaints from local residents, the butcher shops are still intact, providing the cuts for up to 70 percent of the meat bought and sold in the capital region. Around the area, more than a dozen saeng- gogi (fresh meat) barbeque restaurants have sprouted up, making it a famous place to get the freshest cuts of meat for your table.Go to Majang Station (line No. 5, exit 2) and go straight until you see Hyundai Oil Bank gas station and turn left. Walk straight about 5 minutes until you see the entrance to the Majang-dong Meat Market.
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